Our small home grown dried Lavender pots are a fantastic way to liven up your cooking and an often overlooked essential ingredient in the kitchen.
We use English lavender English lavender that are best for culinary use as the flavour is more mellow, less pungent. Lavender can be added to salt and used to excellent effect with salads and new potatoes by tossing in butter.
Lavender is one of the finest and loveliest of herbs. It is also fantastic for cooking, though it is underused and somewhat misunderstood when baking.